![]() Updated with new tips, photos, a video and nutrition facts in 2019. Note: This recipe was originally posted in 2009. Looking for even more garlic goodness? Check out these garlic recipes: To make it even heartier, you could add some shredded chicken.īut if you’re looking for something to serve along side, chicken noodle soup and this Beef chili recipe are always favorites.Ĭheese lovers rejoice! I’ve got loads more cheese recipes for you: It’s hearty and cheesy and full of flavor. Honestly friends, this could be a meal in itself. What do you serve with garlic cheese bread? Take it out about 30 minutes before you want to cook it so that it can come to room temperature. Wrap it up and put it in the fridge until ready to cook. Yes! Simply make the spread, spread it on the bread. See! Easy, peasy! Can you make this homemade garlic cheese bread in advance? Bake for 10 minutes, or until lightly golden and the cheese has melted. Then sprinkle evenly with the mozzarella and parmesan cheese. Coat each half of bread generously with the butter mixture. Step four: Spread the mixture on the bread and bake until golden brown and bubbly. In a mixing bowl, add melted butter, olive oil, garlic powder, parsley, salt, and pepper and stir until combined. For those of you that are worried, there wont be any mayo flavor. ![]() I also added some mayo to the mix for the creaminess. For this recipe I chose cream cheese, asiago and mozzarella for the stretch factor. You could really use any kind of cheese that you want. Step three: Mix together the spread ingredients. You will only need half for the recipe, save the other half for something else, like homemade croutons. Step two: Cut a loaf of french bread in half lengthwise. Once it cools, you can remove the cloves with a fork. Simply cut off the top 1/4 inch of the garlic head, drizzle some olive oil, sprinkle with salt and roast for 40 minutes. For this garlic cheese bread, instead of using chopped fresh garlic, I use sweet roasted garlic. It takes a bit more time but I find that it melts much better and melty cheese is key in this recipe. Each bite has just the right amount of crunch and cheesy, garlicky flavor.ĭES’ PRO TIP: Use freshly shredded cheese instead of pre-shredded cheese. You’ll simply cut the loaf in half lengthwise and top it with a mixture of mozzarella, grated asiago (or parmesan) cheese, cream cheese, roasted garlic, green onions and a little mayo. While some cheese bread recipes will have you making your own loaf of bread, this recipe uses a short cut: french bread! It has all the cheesy goodness of your favorite slice of pizza with the sweet taste of roasted garlic. This Cheese bread is a cross between pizza and garlic bread. What ingredients do you need to make cheese bread? Today, I’ve got this Garlic Cheese Bread for you. Who doesn’t love a good cheese bread? I’ve already shared my love with Mushroom Cheese Bread and Jalapeno Popper Cheese Bread. An easy, cheesy bread that is a perfect side dish or a meal in itself! Garlic Cheese Bread with 3 cheeses and sweet roasted garlic.
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